Cherry cheesecake cookies recipe – Recipe
Ingredients - 3½ cups (17½ ounces) all-purpose Flour - 2 teaspoons Baking Powder - 1 teaspoon Salt - 1 pound Cream Cheese - 20 tablespoons (2½ sticks) Unsalted
Ingredients
- Flour: 3½ cups (17½ ounces) all-purpose
- Baking Powder: 2 teaspoons
- Salt: 1 teaspoon
- Cream Cheese: 1 pound
- Unsalted Butter: 20 tablespoons (2½ sticks)
- Sugar: 1½ cups (10½ ounces)
- Egg: 2 large
- Vanilla Extract: 2 teaspoons
- Graham Cracker: 8 whole
- Cherries: 3 (20-ounce) cans
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