Steamed Vegetarian Dumplings - Sanitarium
Steamed Vegetarian Dumplings
Ingredients
- 400g button mushrooms, thinly sliced
- 1 carrot, grated
- 4 spring onions, thinly sliced
- 2 garlic cloves, finely grated
- ½ thumb-sized piece of ginger, finely grated
- ½ bunch of chives, finely chopped
- ¼ bunch of coriander, leaves and stems finely chopped
- 1 tbs reduced-salt soy sauce
- 1 tsp sesame oil
- 30 small square dumpling wrappers
- 2 tbs reduced-salt soy sauce
- 1 tbs rice wine vinegar
- 1 tsp chilli sauce
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