Garlic Butter Shrimp
Did someone say scampi? You’ll want to savor its sauce which features dry white wine, garlic, lemon, and butter.
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Cooking tools:
- Paper towel
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Tongs
- Wooden spoon
- Spoon
- Serving platter
- Bread knife
Ingredients
- 1 1/4 lbs. medium shrimp, peeled and deveined
- ½ tsp kosher salt
- ¼ tsp ground black pepper
- 2 tbsp olive oil
- ½ cup dry white wine
- 4 cloves garlic, thinly sliced
- 3 tbsp cold unsalted butter, cut into cubes
- ¼ cup flat-leaf parsley, chopped and lightly packed
- 1 tbsp lemon juice
- 1 loaf of Italian bread
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