True Gold Citrus Almond Gateau Voyage | deZaan

Ingredients

• 345g Almond Milk
• 15g Apple Cider Vinegar
• 140g Granulated Sugar
• 235g Flour
• 20g deZaan True Gold Cocoa Powder
• 3g Baking Powder
• 108g Sunflower Oil
• 12g Cocoa Butter (melted)
• 10g Vanilla Sugar
• Zest of ½ Lemon
• Zest of ½ Orange
• 90g Cocoa Butter
• 30g Grapeseed Oil
• 50g deZaan True Gold Cocoa Powder
• 50g Granulated Sugar
• 20g Puffed Quinoa
• 20g Coarsely Chopped
• Toasted Almonds