Dark Chocolate Chunk Coconut Cookies Recipe | Recipes

Ingredients

• 1/4 cup creamy almond butter (50 mL)
• 1/4 cup coconut oil (solid at room tempature) (50 mL)
• 3/4 cup coconut sugar (or granulated sugar) (175 mL)
• 2 eggs
• 1 tsp vanilla (5 mL)
• 1/2 tsp baking soda (2 mL)
• 1/2 tsp salt (2 mL)
• 2 cups almond flour (500 mL)
• 1/3 cup flaked coconut (75 mL)
• 1/3 cup chopped almonds (75 mL)
• 1 1/2 cups HERSHEY'S CHIPITS Dark Chocolate Chunks (375 mL)