Dark Chocolate Chunk Coconut Cookies Recipe

Dark Chocolate Chunk Coconut Cookies Recipe

www.hersheyland.ca

These easy to make coconut cookies with dark chocolate chips from Hershey's are gluten free and absolutely delicious! Take a look and try it here today!

Keywords

  • HERSHEY'S CHIPITS
  • Nuts
  • Dark Chocolate
  • Cookies & Blossoms
  • Everyday
  • Evergreen
  • Popular
View full recipe on www.hersheyland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.

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Cooking tools:

  • Cooling rack
  • Hand mixer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Measuring spoon
  • Spoon
  • Plastic wrap
  • Refrigerator
  • Oven

Ingredients

  • 1/4 cup creamy almond butter (50 mL)
  • 1/4 cup coconut oil (solid at room tempature) (50 mL)
  • 3/4 cup coconut sugar (or granulated sugar) (175 mL)
  • 2 eggs
  • 1 tsp vanilla (5 mL)
  • 1/2 tsp baking soda (2 mL)
  • 1/2 tsp salt (2 mL)
  • 2 cups almond flour (500 mL)
  • 1/3 cup flaked coconut (75 mL)
  • 1/3 cup chopped almonds (75 mL)
  • 1 1/2 cups HERSHEY'S CHIPITS Dark Chocolate Chunks (375 mL)

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