Cranberry-Pepper Jelly | SavoryGirl

Ingredients

• 3 red bell peppers, finely chopped
• 2 Fresno or red jalapeño chiles, seeded and finely chopped
• 1 cup sugar
• 1 ¾ teaspoons crushed red pepper flakes
• ½ tsp kosher salt
• ¼ cup liquid pectin
• Zest of 1 lemon
• 1 TBS fresh lemon juice
• 3 cups fresh cranberries