Mexican crispy french fries – Gingham and Gravy
Mexican-style crispy fries with a delicious twist—perfect as an appetizer or main dish. Enjoy customizable toppings and pair with veggies or a salad for a complete meal.
Ingredients
- 1 can of kidney beans, drained and rinsed
- 1/2 cup of tomato sauce
- 1/2 cup of vegan cheese, shredded
- 1/4 cup of diced bell pepper
- 1/4 cup of diced onion
- 1/4 cup of sliced mushrooms
- 1/4 cup of sliced olives
- 1 tsp of dried oregano
- 1 tsp of dried basil
- Salt and pepper
More Like This
Mexican crispy french fries – Gingham and Gravy
ginghamandgravy.com
Mexican crispy french fries – The Vegan Era
theveganera.com
Mexican crispy french fries – recipesbynation.com
recipesbynation.com
Mexican crispy french fries - Cooking With Magali
cookingwithmagali.com
The Delicious Chicken Tinga Tacos – Gingham and Gravy
ginghamandgravy.com
Tasty Vegetarian Shepherd’s Pie – Gingham and Gravy
ginghamandgravy.com
Tasty Vegetarian Shepherd’s Pie – Gingham and Gravy
ginghamandgravy.com
Crispy Baked Parmesan Zucchini Fries – My Blog
cookpad.pro