Vegan Burrito Bowl with Quinoa

Ingredients

• 1 small red onion, finely chopped
• 3 cloves of garlic, minced
• 1 orange bell pepper, diced
• 1 red bell pepper, diced
• 1 cup uncooked quinoa
• 1 28 oz can diced tomatoes (do not drain!)
• 1 1/2 teaspoons cumin
• 1 teaspoon smoked paprika powder
• 1 cup cooked black beans
• 1/2 cup corn (frozen)
• salt, to taste
• black pepper, to taste
• red pepper flakes, to taste
• juice of one lime
• 2 green onions, sliced into rings
• 1 handfull fresh cilantro, chopped
• lettuce
• 1 avocado, sliced
• tortilla chips