Fifteens - Good Food Middle East
Crush biscuits, mix with marshmallows, cherries, and milk for a sticky treat, shape into a coconut-covered sausage and chill. Perfect for a sweet snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Cooking tools:
- Rolling pin
- Zip-top bag
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Baking pan
- Parchment paper
- Measuring cup
- Refrigerator
- Plate
Ingredients
- 15 digestive biscuits
- 15 marshmallows
- 15 glacé cherries, cut in half
- about 200ml condensed milk
- 200g desiccated coconut, to coat
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