Lamb, pumpkin & sweet potato braise recipe | WW TASTE
Enjoy a hearty lamb, pumpkin, and sweet-potato braise featuring tender lamb chops, aromatic herbs, and vegetables. This easy recipe is perfect for a comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 4-8 free-range lamb chops (about 800g)
- Sunflower oil
- Sea salt and coarsely ground black pepper
- 1 onion, thinly sliced
- 1-2 sticks celery, thinly sliced
- 1-2 fat cloves garlic, crushed
- 500 g ready-prepared chunks sweet-potato
- 2 cups chicken stock
- 1 stick cinnamon
- A handful of chopped parsley
- 500 g ready-prepared pumpkin chunks
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