Next-level lamb braai recipe | Flavourful | WW TASTE
Elevate your braai game with this next-level lamb recipe featuring juicy lamb chops, smoky sweet potatoes, and a vibrant chimichurri sauce. Try this recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- For the lamb chops:
- 1 kg Woolies bulk free-range lamb chops
- Woolies original braai marinade
- For the sweet potatoes:
- 700 g baby sweet potatoes, boiled
- 100 g melted, butter
- a pinch or two smoked paprika
- sea salt, to taste
- 200 9 Cremezola or crumbly blue cheese
- To make the chimichurri sauce, mix:
- 1 cup fresh mint
- 1 cup fresh parsley, chopped
- 2 cloves garlic, mashed
- 1/4 t red chilli
- 1/4 cup red wine vinegar
- 1/2 cup extra virgin olive oil
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