Sweet and spicy simmered bamboo shoots - EPIRECIPE

Sweet and spicy simmered bamboo shoots - EPIRECIPE

epicurean.tokyo

If you don't have fresh bamboo shoots, you can boil them in water. Repeating the boiling and cooling process will allow the flavor to soak in. "The secret to si

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Ingredients

  • Boiled bamboo shoots *Please refer to the separate recipe "Pre-boiling bamboo shoots"
  • Salad oil 1 tablespoon
  • Bonito dashi 300cc
  • Sugar 3 tablespoons
  • Dark soy sauce 2 tbsp
  • Alcohol 2 tbsp
  • Sesame oil 2 tbsp

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