Sweet and spicy simmered bamboo shoots - EPIRECIPE
If you don't have fresh bamboo shoots, you can boil them in water. Repeating the boiling and cooling process will allow the flavor to soak in. "The secret to si
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at epicurean.tokyo.
Ingredients
- Boiled bamboo shoots - 4
- Salad oil - 1 tablespoon
- Bonito dashi - 300cc
- sugar - 3 tablespoons
- Dark soy sauce - 2 tbsp
- Alcohol - 2 tbsp
- sesame oil - 2 tbsp
- kinome leaves (tree buds) - Appropriate amount
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