Scalloped Potatoes
Crunchy potatoes and creamy sauce come together in this comforting scalloped potato recipe, perfect for a family dinner. Includes free recipes via subscription.
Keywords
- Entrée
- Side
- Medium
- Cheese
- Potatoes
- American
- Bake
- lunch
- Supper
- Casserole
- Vegetables
- Egg free
- Pregnancy safe
- Vegetarian
- Nut free
Ingredients
- 1/4 cup Country Crock® Original Spread
- 1 medium onion, diced
- 1/4 teaspoon garlic powder
- 1/4 cup flour
- 3 1/2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 3 pounds white potatoes, peeled (optional), or rinsed, sliced about 1/8'' thick
- Additional salt and pepper, to taste
- 2 cups shredded mozzarella cheese
- chopped parsley for garnish, optional
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