Spicy Pear Cookies Recipe
Pumpkin pie spice complements sweet chopped pears and pecans in these easy drop cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Peeler
- Rounded teaspoon
- Baking sheet
- Whisk
- Spatula
- Cooling rack
- Plate
- Sifter
Ingredients
- Cookie
- 2/3 cup granulated sugar
- 2/3 cup firmly packed brown sugar
- 1/2 cup Land O Lakes® Butter softened
- 1/4 cup pear nectar or milk
- 1 large Land O Lakes® Egg
- 2 cups all-purpose flour
- 1 teaspoon pumpkin pie spice *
- 1/2 teaspoon baking soda
- 1 medium (1 cup) ripe pear, peeled, finely chopped
- 1 cup chopped pecans
- 36 whole cloves
- 4 cups powdered sugar
- 1/4 cup Land O Lakes® Butter softened
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon pumpkin pie spice *
- 3 to 4 tablespoons pear nectar or milk
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