Dutch Cocoa Fudge Brownies
Ingredients: 4 large eggs 1 1/4 cups (106g) Dutch-process Cocoa Powder 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon espresso powder, optional for enhanced flavor 1 tablespoon Vanilla Extract...
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Ingredients
- 4 large eggs
- 1 1/4 cups (106g) Dutch-process Cocoa Powder
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon espresso powder, optional for enhanced flavor
- 1 tablespoon Vanilla Extract
- 16 tablespoons (227g) unsalted butter, room temperature
- 2 1/4 cups (447g) sugar
- 1 1/2 cups (180g) All Purpose Flour
- 2 cups (340g) chocolate chips
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