Easy bread rolls - Good Food Middle East
Create delicious bread from a shaggy dough that transforms into a springy loaf, perfect after a 2-hour rise.
Ingredients
- 500g strong white bread flour, plus extra for dusting
- 7g sachet fast action yeast
- 1 tsp white caster sugar
- 2 tsp fine salt
- 1 tsp sunflower oil, plus extra for the work surface and bowl
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