Viennese Biscuits - World Food Tour
See our Viennese Biscuits recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldfoodtour.co.uk.
Ingredients
- Unsalted Butter: 250 g
- Icing Sugar: 55 g
- Plain Flour: 255 g
- Dark Chocolate: 300 g
- Cornflour: 75 g
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