Vegan Savoury Pancakes Recipe With Meat-Free Quorn Pieces
C'est delicieux! Make Pancake Day a little more Parisian or whip up a lunch that's better than the brasserie's with our Vegan Crepe Recipe. Get the full recipe here.
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Cooking tools:
- Mixing bowl
- Whisk
- Blender
- Nonstick skillet
- Spray oil
- Ladle
- Spatula
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Plate
Ingredients
- 125g plain flour
- 25g chickpea flour (or substitute for a further 25g plain flour)
- 1 tbsp cornstarch
- 1 tsp salt
- 300ml plant milk
- (OPTIONAL) 100ml water
- ½ pack Quorn Vegan Smoky Ham Free Slices
- [https://www.quorn.co.uk/products/quorn-vegan-ham-slices], chopped into
- pieces
- 4-5 cherry tomatoes
- 40g vegan feta cheese, crumbled
- Salt
- pepper
- ½ pack Quorn Vegan Chicken-Free Slices
- [https://www.quorn.co.uk/products/quorn-vegan-chicken-free-slices], chopped
- into pieces
- 100g mushrooms, sliced
- 2 handfuls spinach
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