Crème brûlée with bananas
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Cooking tools:
- Kitchen torch
- Ramekin
- Fine-mesh sieve
- Saucepan
- Whisk
- Stove
- Mixing bowl
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 4 tbsp ground cane sugar
- 1 ½ tbsp Maizena cornflour
- 2 fresh eggs
- 100 g sweetened condensed milk
- 2 dl full cream
- 2 bananas
- ¼ tsp cinnamon
- 25 g dark chocolate
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