Spiced Pork Tenderloins with Mango/Kiwi Salsa

Ingredients

• 2 medium Mangos peeled and coarsely chopped
• 2 medium Kiwis peeled and coarsely chopped
• 1/4 cup Red onion finely chopped
• 1 tablespoon Fresh ginger peeled and grated
• 1 tablespoon Fresh Cilantro minced
• 2 tablespoons Seasoned rice vinegar
• 2 pounds Pork chops 1 pound each - thick chops
• 3 tablespoons All purpose flour
• 1 teaspoon Sea Salt or table salt
• 1/2 teaspoon Black pepper or to taste
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 1/2 teaspoon Ground cinnamon
• 1/2 teaspoon Ground ginger