Laredo Salad with Cowboy Marinated Onions - National Onion Association

Ingredients

• 1 large yellow onion, halved
• 1/4 cup red wine vinegar
• 1/4 cup water
• 1/4 cup sugar
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• 8 ounces mixed salad greens (about 6 cups loosely packed)
• 2 large tomatoes, halved and sliced
• 1 avocado
• 1/4 cup (packed) cilantro leaves, coarsely chopped
• 1 or 2 small fresh chiles, sliced (optional)
• 4 ripe olives