Vegan Eggnog Recipe: Creamy, Dairy-Free Delight – The Mixer
Our creamy vegan eggnog recipe is unbelievably rich and perfect for the festive season. Discover how to make vegan eggnog now with The Mixer.
Ingredients
- 0.75 Oz Bourbon
- 32 Oz Coconut milk
- 8 Oz Coconut cream
- 0.5 Cup raw cashews
- 0.75 Cup white granulated sugar
- 1 Teaspoon vanilla extract
- 1 Teaspoon cinnamon
- 0.5 Teaspoon nutmeg
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