Mango chutney
Serve spicy-sweet mango chutney as a relish or to brighten up an otherwise plain sandwich.
Ingredients
- 4 tablespoons salt
- 2 teaspoons cayenne flakes
- 2 teaspoons grated ginger root
- 1 teaspoon ground cinnamon
- 2 1/3 cup white sugar
- 2 large, very slightly under-ripe mangoes
- 1/2 cup pitted and chopped dates
- 2 cups apple cider vinegar
- 2 1/2 cup water
- 1/2 cup raisins
- 2 teaspoons minced garlic
- 1 shallot, diced fine
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