Mango chutney recipe | easyFood

Ingredients

• 100 g sugar
• 60 ml distilled white vinegar
• 1 large mango, peeled and cut into 1cm pieces
• ¼ onion, chopped
• 15 g golden raisins
• 10 g crystallised ginger, finely chopped
• 1 garlic clove, crushed
• ½ tsp mustard seeds, whole
• 1 pinch of dried chilli flakes