Sour Cream Pound Cake Recipe - Details, Calories, Nutrition Information

Ingredients

• 3/4 cup chopped pecans (can use walnuts but pecans are better!)
• 3 cups cake flour
• 1/2 tsp salt
• 1/4 tsp baking soda
• 1 cup butter, softened (no subsitutes)
• 2 1/2 cups sugar
• 6 large eggs (room temperature )
• 1 tbsp vanilla
• 1 tsp almond extract
• 1 cup sour cream
• 2 cups confectioners' sugar
• 6 tbsp orange juice
• 3 tsp vanilla