Salty Chili Chocolate Mousse
Indulge in a creamy, sweet, and spicy Salty Chili Chocolate Mousse perfect for any season. Dairy-free, gluten-free, vegan, and vegetarian. Makes 6 servings in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.barre3.com.
Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Serving bowl
Ingredients
- 2 medium avocados
- ½ cup cacao powder
- ¼ cup pure maple syrup
- ½ tsp. vanilla extract
- ¼ tsp. cinnamon
- ¼ scant tsp. cayenne pepper
- pinch of sea salt
- cacao nibs + sea salt for garnish
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