Bacon-Blue Cheese Stuffed Burgers Recipe: How to Make It

Ingredients

• 1-1/2 pounds lean ground beef (90% lean)
• 3 ounces cream cheese, softened
• 1/3 cup crumbled blue cheese
• 1/3 cup bacon bits
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper
• 1 pound sliced fresh mushrooms
• 1 tablespoon olive oil
• 1 tablespoon water
• 1 tablespoon Dijon mustard
• 4 whole wheat hamburger buns, split
• 1/4 cup mayonnaise
• 4 romaine leaves
• 1 medium tomato, sliced