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Blue Cheese Burgers Recipe
The tang and creaminess of blue cheese makes it a natural match for beefy burgers. Mix high-quality blue cheese right into the patty for the best blue cheese burger recipe you’ll ever make!
Ingredients
- 1 pound ground beef (16-20% fat)
- 1 tablespoon Dijon mustard
- 2 cloves garlic, minced
- 2 green onions, chopped
- 1/2 cup (about 2 ounces) crumbled blue cheese
- 1 egg
- 1 tablespoon water
- Salt and freshly ground black pepper
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