Filippo Berio Portuguese-Style Roasted Chicken

Ingredients

• 1/4 cup Filippo Berio California Extra Virgin Olive Oil
• 1/4 cup lemon juice
• 2 tbsp smoked paprika
• 1 tbsp kosher salt, divided
• 4 cloves garlic, minced
• 1 tsp ground ancho chili powder
• 1 tsp freshly ground pepper
• 1 tsp ground coriander
• 1 1/2 lb yellow-fleshed potatoes, chopped
• 1 whole chicken, cut into quarters
• 1/4 cup chopped fresh parsley
• 4 lemon wedges