Devilled Eggs - SavvyMom
Add some 'devil' to the dishes you'll be serving your little angels.
Ingredients
- 6 hard-boiled eggs, peeled and sliced in half lengthwise.
- ¼ cup mayonnaise
- 1 Tbsp Dijon mustard
- ¼ tsp each, salt and pepper
- Red pepper strips, cut into ¼-inch triangles
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