Crispy Baby Chilli Corn Recipe by Cook with Faiza

Ingredients

• 10-12 baby corns
• 3/4 cup corn flour
• 1/4 cup all-purpose flour
• 1/2ts pepper powder
• 1/2ts salt
• 1/4 cup water
• Oil for shallow frying
• 1 medium green bell pepper, cubed
• 1/4 cup spring onion whites, finely chopped
• 1/2ts ginger-garlic paste
• 2 green chilies slit
• 1ts soy sauce
• 1ts sugar
• spring onion greens for garnishing
• 2-3ts oil
• 1/2 ts sesame seeds