Barramundi Teriyaki by Darshans Kitchen
Simple, Fresh, Healthy and a little bit spicy. Just a few steps and anyone can make !
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Cooking tools:
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 400g Round Island Barramundi
- 75ml Mirin
- 50ml Soy Sauce
- Butter
- 100g Corn Starch
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