Coconut Banana Ice Cream Bars (dairy-free)
I created this recipe out of the Frozen Coconut Banana Cream Pie recipe from the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Food processor
- Loaf pan
- Parchment paper
- Freezer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
- Airtight container
Ingredients
- 4 medium frozen bananas
- ½ cups chilled coconut cream (scoop it off the top of the can)
- 3 tablespoons raw honey
- 2 teaspoons non-alcoholic vanilla
- chopped dark chocolate bar
- unsweetened shredded coconut
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