Mashed Turnips with Cream and Crispy Onions – Orange Cat Community Farm

Ingredients

• 1 1/2 pounds turnips, coarsely chopped
• 3 T. butter, divided
• 1 C. thinly sliced red onion
• 1/2 C. heavy cream
• 1/8 t. grated nutmeg
• salt and pepper
• 1-3 t. minced parsley