Potato salad with young sweet peas | Jernej Kitchen
Served with sun-dried tomatoes and homemade dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 10 new potatoes, small
- 15 fresh young sweet peas (1 handful)
- olive oil, salt, pepper
- 2 onion scapes (optional)
- 4 sun-dried tomatoes
- 1 tbsp mustard
- 2 tbsp greek yogurt or sour cream
- juice of 1 lemon
- salt, pepper
- 50 ml olive oil
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