Mediterranean Nachos Recipe: How to Make It

Mediterranean Nachos Recipe: How to Make It

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Make a Mediterranean version of nachos using crisped pita wedges topped with ground lamb or beef, feta cheese and a creamy cucumber sauce. —Zaza Fullman-Kasl, Ventura, California

Keywords

  • mediterranean nachos
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Ingredients

  • 2 medium cucumbers, peeled, seeded and grated
  • 1-1/2 teaspoons salt, divided
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon paprika
  • 3/4 teaspoon pepper, divided
  • 6 whole pita breads
  • Cooking spray
  • 1 pound ground lamb or beef
  • 2 garlic cloves, minced
  • 1 teaspoon cornstarch
  • 1/2 cup beef broth
  • 2 cups plain Greek yogurt
  • 2 tablespoons lemon juice
  • 1/4 teaspoon grated lemon zest
  • 2 cups torn romaine
  • 2 medium tomatoes, seeded and chopped
  • 1/2 cup pitted Greek olives, sliced
  • 4 green onions, thinly sliced
  • 1/2 cup crumbled feta cheese

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