Turkey and Wild Rice Soup | Dinner Tonight

Turkey and Wild Rice Soup | Dinner Tonight

dinnertonight.tamu.edu

This Turkey and Wild Rice Soup is the perfect way to reuse your holiday turkey leftovers so nothing goes to waste!

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Ingredients

  • 1 Tablespoon butter
  • 1 cup diced carrots
  • 1/2 cup diced celery
  • 1 cup chopped onion
  • 4 cloves garlic (minced)
  • 6 cups no salt added chicken stock
  • 1 cup uncooked wild rice
  • 1 cup sweet potato (peeled and diced)
  • 1 1/2 cup mushrooms (sliced)
  • 1 bay leaf
  • 1 teaspoon black pepper
  • 1 tablespoon poultry seasoning
  • 1 1/2 cups cooked turkey (diced)
  • 1 cup plain greek yogurt
  • 2 cups kale (chopped and stems removed)

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