How to Grill Corn on the Cob: Smoky & Charred Flavor
Master how to grill corn with our reliable method for smoky, charred kernels bursting with sweetness. Features a step-by-step timing guide and common mistakes c
Ingredients
- 6 ears fresh sweet corn
- 2 tbsp neutral oil
- 4 tbsp unsalted butter, softened
- 1 tsp flaky sea salt
- 0.5 tsp freshly cracked black pepper
- 1 lime, cut into wedges
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