How to Grill Corn on the Cob: Smoky & Charred Flavor

How to Grill Corn on the Cob: Smoky & Charred Flavor

cookingwithkendra.net

Master how to grill corn with our reliable method for smoky, charred kernels bursting with sweetness. Features a step-by-step timing guide and common mistakes c

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Ingredients

  • 6 ears fresh sweet corn
  • 2 tbsp neutral oil
  • 4 tbsp unsalted butter, softened
  • 1 tsp flaky sea salt
  • 0.5 tsp freshly cracked black pepper
  • 1 lime, cut into wedges

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