Baked Potato Chips | Idaho Potato Commission

Baked Potato Chips | Idaho Potato Commission

www.idahopotato.com

Who doesn't love potato chips? Crispy. Crunchy. Salty. The only way they could be better is if they were a bit healthier. Enter the baked version!

View full recipe on www.idahopotato.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idahopotato.com.

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Ingredients

  • 1 pound Idaho® Yukon gold potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup grated Parmesan

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