Folded Hazelnut Cookies | Reader's Digest Canada
We first made these cookies when my boys were small, and they would always end up covered in flour and with Nutella on their faces. Such good memories!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 tbsp hazelnuts (finely chopped)
- 1 tbsp sugar
- 1-1/2 cups all-purpose flour
- 1/2 cup confectioner sugar
- 1/4 cup cornstarch
- 3/4 cup cold butter (cubed)
- 2 tbsp Nutella
- 1 large egg (lightly beaten)
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