The Best Hot Toddy Recipe
In my digging to understand what makes a hot toddy a hot toddy to people, the most common response I got was that it must “be hot.” (That’s it? Really?) So, already back to square one, I went...
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Cooking tools:
- Mug
- Kettle
- Spoon
- Kitchen timer
Ingredients
- 1 ½ oz Scotch or whiskey
- ¾ oz (1 tablespoon) honey
- ½ oz Fresh lemon juice
- 3 ½ oz Boiling water
- 1 Lapsang Souchong tea bag (optional; see note)
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