Keto Bang Bang Shrimp | Rosa Cuisine

Name: Keto Bang Bang Shrimp | Rosa Cuisine
Total time: 27 min
Ingredients: 1 lb large shrimp, peeled and deveined, tails off; 1 egg, beaten; 1 cup pork rinds, finely crushed, used in place of breadcrumbs; 1/4 cup almond flour, blanched, fine; 1/2 tsp garlic powder; 1/2 tsp salt, plus more to taste; 1/4 tsp black pepper, freshly cracked; 3/8 cup avocado oil, for frying, or sub light olive oil; 1/2 cup mayonnaise, full fat, for the sauce; 3 tbsp sugar-free chili sauce, such as a Thai-style sweet chili sauce sweetened with monk fruit or allulose; 1 tbsp sriracha, adjust to taste; 1 tsp rice vinegar; 2 green onions, thinly sliced, for garnish

rosacuisine.com

Crispy, golden keto bang bang shrimp tossed in a creamy, spicy-sweet sauce, ready in under 30 minutes and totally low carb.

View full recipe on rosacuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rosacuisine.com.

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Ingredients

1 lb large shrimp, peeled and deveined, tails off
1 egg, beaten
1 cup pork rinds, finely crushed, used in place of breadcrumbs
1/4 cup almond flour, blanched, fine
1/2 tsp garlic powder
1/2 tsp salt, plus more to taste
1/4 tsp black pepper, freshly cracked
3/8 cup avocado oil, for frying, or sub light olive oil
1/2 cup mayonnaise, full fat, for the sauce
3 tbsp sugar-free chili sauce, such as a Thai-style sweet chili sauce sweetened with monk fruit or allulose
1 tbsp sriracha, adjust to taste
1 tsp rice vinegar
2 green onions, thinly sliced, for garnish