Grilled Lemon-Salmon Foil Packs | Recipe Cart | Recipe Cart
Grilled Lemon-Salmon Foil Packs | Quick & Easy, Flaky Salmon with lemon and herbs | Betty Crocker Kitchens | $5.59/serving | 30-min prep | 4 servings | www.bettycrocker.com
Ingredients
- 1 1/2 lb salmon fillets, skin removed, cut into 4 serving pieces
- 2 tablespoons vegetable oil
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 medium lemon, cut into 1/8-inch slices (about 12)
- 2 tablespoons finely chopped fresh parsley
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