Stuffed pork Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 230g hot Italian sausage, without casing
- 4 (170g) boneless pork chops, centre cut
- Salt and cracked black pepper
- 1/2 cup onions, finely diced
- 2 tbsps finely diced celery
- 1 (450g) bag stuffing, store-bought
- 2 Granny Smith apples, peeled, sliced
- 60ml chicken stock
- 3 tbsps oil
- Chipotle honey glaze, recipe follows
- For the chipotle honey glaze
- 170g Dijon mustard
- 60ml honey
- 60ml chipotle sauce
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