Ham Cheese and Asparagus Casserole - CSA|365

Ham Cheese and Asparagus Casserole - CSA|365

www.csa365.org

Ham, cheese, and asparagus casserole; refrigerate overnight then bake until golden—simple yet flavorful main course perfect for any meal.

View Original

Share this recipe:

Ingredients

  • 2 cups Highlawn Farm milk
  • 4 eggs, beaten
  • 1 1/2 cups cubed bread
  • 1 cup cubed Cabot Sharp Cheddar Cheese
  • 1/2 cup fully-cooked Dell Ham Steak
  • 1 bunch Asparagus, cut into half-inch pieces
  • 1/2 teaspoon freshly-ground black pepper

More Like This