Cherry Shortcakes With Yogurt Whipped Cream Recipe

Ingredients

• 3 ½ cups flour
• 5 Tbsp granulated sugar, divided
• 5 tsp baking powder
• 1 tsp baking soda
• 1 cup buttermilk, plus more for brushing
• 1 egg, cold
• ⅔ cup salted butter, frozen
• 2 Tbsp demerara sugar, for topping
• 1 orange, zested and juiced
• 1 lb cherries, washed and dried
• 1 tsp vanilla extract
• 1 cup heavy cream, cold
• 1 cup Greek yogurt