Shelby’s Chili – A Great State

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 1 green pepper, chopped (or red or yellow pepper)
• 3 cloves of fresh garlic, minced
• 2 fifteen ounce cans of kidney beans, drained
• 1 fifteen ounce can of tomato sauce
• 1 fifteen ounce can of diced tomatoes
• 1 twelve ounce can of tomato paste
• 2 T chili powder
• 1 tsp hot chipotle powder (adjust this to your taste, I like kick)
• 1 ½ C broth, beer or water