Split Pea Soup, Round And Whole And Filling
Satisfying split pea soup with smoked meat and veggies, perfect for chilly days. A comforting blend with a flavor explosion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetarttart.com.
Ingredients
- 2 Tbsp butter
- 1 medium onion
- 2 cloves garlic
- 1 cup chopped celery
- 1 cup chopped peeled carrots
- 1-1/2 lbs. smoked pork hocks
- 2 tsp dried marjoram
- 1 tsp dried oregano
- 2 cups green split peas
- 6 cups water
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